Midsummer Night’s Plates
Whether you are in Spain, Italy, or Wayland, Massachusetts, everyone enjoys a plate. On a midsummer’s night, I love the tastes of the Mediterranean. I prefer my summer plates with vibrant, fresh foods that are simple, yet delicious. Fresh, colorful veggies, cheese please, a cured meat or two, something sweet whether a piece of fruit or a jam, and a crisp Rosé to wash it all down. What’s on your summer plate?