Zingermans Culinary Adventure Society Rocks

Shout out to Zingermans for accepting me into their culinary adventure club this year. Actually, you really don’t have to apply or anything to get into it. And as long as you pay to join the society, you’re all in! But let me tell you, once you’re in, you’ll be hooked! Four times per year, you will get an amazing package of foods, spices, and other culinary delights from boutique food shops across the US. So far, I got two packages of delectable treats. Stand outs included: Apple Cider Syrup (great on french toast), the Pere Marquette cheese (ate it in one night), and the Totally Fudged chocolate fudge sauce (went on top of many a sundaes). If you want a killer gift, join the society, and buckle your seatbelt. Zingermans takes good care of you during your journey!

Zingermans Culinary Adventure Society Package 1

Zingermans Culinary Adventure Society package arrived with #donachai tea, apple cider syrup, Pere Marquette cheese, black truffle sea salt, elderflower cordial, pane Nero bread, finocchiona salami, red fife wheat crackers

Zingermans Culinary Adventure Society Package 2

#Zingermans Culinary Adventure Society Summer Package arrived today with cold brew coffee, smoked onion jam, totally fudged chocolate fudge sauce, luckys granola and toffee chicken feed, Bloody Mary Mix from Michigan, West Virginia Miners Salt, Alder Smoked Tuna, back- Johnny Cake Meal

Bertuccis Review

Bertuccis Makes Good But Inconsistent Pizzas

Bertuccis makes good pizza, about 2/3 of the time. Two out of three times you visit, you’ll get a good pie where the dough will be chewy yet slightly charred and crispy, with a very good ratio of cheese to sauce to toppings. But one of of the three visits, you will get a disappointing pizza. For… 

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Salad with Grilled Swordfish

Salad with Grilled Swordfish

Grilled swordfish is one delicious, filling bite that works great on a fresh, tangy salad! Yia Yia came to babysit the little one, so I put a nice piece of grilled swordfish on a bed of crispy Greek salad and this Tuesday lunch made you forget about the Monday blues.   Print Salad with Grilled Swordfish… 

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Delicious Greek Salad

Delicious Greek Salad

I made a Greek ?? salad with tomatoes, cucumbers, red onion, kalamatas, beets, feta, croutons, and fresh dill ?. For the dressing, I whipped up a tangy vinaigrette with extra virgin olive oil, red wine vinegar, lemon, salt, and pepper. Print Delicious Greek Salad Author: Alexis Avila, A Day in the Bite Recipe type: Salad Cuisine: Greek Prep… 

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Grilled Mozzarella Melts with Pesto

Grilled Mozzarella Melts with Pesto

I made a delicious grilled mozzarella melt with fresh pesto and marinated tomatoes. The white pullman loaf grills perfectly crispy on the outside yet maintains its chewiness on the inside. The pesto layer adds a subtle saltiness that really brings together all the flavors. Print Grilled Mozzarella Melts with Pesto Author: Alexis Avila, A Day in… 

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