Costeaux in Healdsburg, California does bakery good, real good! The croissants, the breads, the breakfast, the sandwiches = spectacular. The highlight is the cinnamon walnut bread- they use it in the French toast and it’s so rich and delicious that you can eat it plain. The eggs are farm fresh. The fruits are all ripe….
Archives for November 2015
Oreo Cheesecake Dip
Move over chips and salsa. There’s a new sheriff in town! This oreo cheesecake dip is a winner. 5.0 from 1 reviews Print Oreo Cheesecake Dip Author: Family Fresh Meals Recipe type: Cheesecake Cuisine: Dessert Prep time: 15 mins Total time: 15 mins Serves: 10-12 Move over chips and salsa. There’s a new sheriff in town! This oreo…
al dente’s Spicy Sesame Pasta Salad
My mom made a healthy and absolutely delicious spicy sesame pasta salad with chicken and broccoli. She got the recipe from the back of a bag of al dente Spicy Sesame Linguine. Any dinner involving both al dente pasta and any recipe on the back of an al dente pasta bag is guaranteed deliciousness! Print…
Simple French Toast
When it comes to french toast, simple is better. My new weekend addiction? A simple French toast with real maple syrup and berries. You don’t need to add sugar, heavy creams, or use a fancy shmancy bread. A day old chewy French white loaf sliced into sandwich sized pieces will do. The key to a good french…