Sometimes when you love food as much as I do, you go a little overboard. My motto is simple, “Eat good food, have fun, eat more good food!” Warning: No food was harmed in the snapping of these pictures. Fun with Asian Lettuce Wraps at the Cheesecake Factory Fun with Oranges in Montreal A Regal…
Archives for July 2013
Summer Livin’ means Fillin’ (your belly) w Grillin’
Grilling in the summer is the best. Cold beer or a chilled glass of Sauvignon Blanc, (maybe a scotch or a martini on a Friday night), grab a small antipasto plate, some spicy salami, olives, and slices of Manchego cheese while you “wait” and grill the night away. Our kitchen gets hot, so we grill…
A Walk Through Food Paradise, Rue Cler, Paris
One delicious day in Paris was spent on the Rue Cler.Rick Steve’s sums it up best about Rue Cler: Traffic-free since 1984— Rue Cler offers plenty of space for tiny stores and their patrons to spill into the street. It’s an ideal environment for this ritual to survive and for you to explore. The street…
Do your Greek Yogurt Justice- Put Fresh Fruit in It!
It’s summertime, the peaches are ripe, and a fresh fruit mix-in with your yogurt takes it from good to great in both a healthy and delicious way. This is what I did this morning (and sometimes we do this at night for dessert). You take a Fage Greek yogurt with peach, take a ripe peach,…